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WASABI HOUSE SPECIAL JAPANESE EXTRAVAGANZA

All main courses are served with fried rice and seasonal vegetables and cooked in front of you at the Teppan-yaki table by world class chefs

 

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EIGHT COURSE MENU

STARTERS

 Assorted Chef’s Appetizers
House Salad
Miso Soup

 
MAIN COURSES

 Sirloin of Beef
King Prawn
Salmon
Chicken

 

CHOICE OF DESSERTS

 Fresh Fruit Salad
Melon
Ice Cream
(Chocolate, Vanilla or Strawberry)  

£28 per person

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WASABI EARLY BIRD MENU
£18.00 PER PERSON
(From 6.00pm till 7.30pm)

All cooked and served with fried rice and seasonal
vegetables in front of you at the Teppan-Yaki table by world class Chef’s

STARTERS

Wasabi Salad
Miso Soup

MAIN COURSES

King Prawn
Sirloin of Beef
Salmon

CHOICE OF DESSERTS

Melon
Fresh Fruit Salad
Or
Ice Cream

 

CHRISTMAS MENUS

MENU 1

Combo Feast

Assorted Chef's Appetisers a selection of assorted appitisers specially chose by our chef
Wasabi Salad served with japanese dressing
Miso Soup soya beans

Main courses

Sirloin of Beef served with carrots and mushrooms

King Prawns served with garlic courgette and plum wine

Salmon Fillet served with butter and soya sauce

Fillet of Chicken served with leeks and teriyaki sauce

All served with fried rice & seasonal vegetables cooked in front of you at the teppan-yaki-table

Dessert

Fresh fruit salad
Ice cream choice of chocolate vanilla or strawberry

£30.00 per person

 

MENU 2

Meat Feast

Starter

Yakitori grilled skewered chicken marinated in yakitori sauce
Harumaki japanese spring rolls
Kinoku Shiru Soup mushrooms

Main courses
Fillet of Lamb served with garlic mushrooms and red onion
Fillet of Chicken served with leeks and teriyaki sauce
Sirloin of Beef served with carrots and mushrooms
All served with fried rice & seasonal vegetables cooked in front of you at the teppan-yaki-table

Dessert
Fresh Fruit Salad
Ice Cream choice of either chocolate vanilla or strawberry
Melon

£32.00 per person

MENU 3

Seafood Feast

Ebi Tempura tiger prawns
Wasabi Salad served with japanese dressing
Miso soup soya beans

Main courses

Lobster Tail served with tomato concasse and white wine
Jumbo Scallops served with butter and soya sauce
Seabass served with butter and soya sauce

All served with fried rice & seasonal vegetables cooked in front of you at the teppan-yaki tab

Dessert

bababa tempura
Ice Cream choice of either chocolate vanilla or strawberry
Melon

£34.00 per person

 

Lunch Feast

Harumaki japanese spring rolls
Wasabi Salad served with japanese dressing
Mist Soup soya beans

Main courses

Sirloin of Beef served with carrots and mushrooms
King Prawns served with garlic courgette and plum wine
Salmon Fillet served with butter and soya sauce

All served with fried rice & seasonal vegetables cooked in front of you at the teppan-yaki-table

Dessert

Ice Cream choice of either chocolate vanilla or strawberry
Melon

£18per person

Vegetarian Feast

Starter

Vegetable Tempura mixed vegetables
Wasabi Salad served with a japanese dressing
Onion Soup

Main course

Mange-Tout with red onions
Asparagus
Garlic Mushrooms
Aubergines with tomato concasse
All served with fried rice & seasonal vegetables cooked in front of you at the teppan-yaki-table

Dessert
ice Cream chice of either chocolate vanilla or strawberry
Melon

£15.99 per person


 Please note that 5%, (groups of 8 people and over 10%) service charge will be added to your bill

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